Release 56
(Apr 24, 2025)

QTL 138395 Description:

 Trait Information
Trait name: Muscle pH Vertebrate Trait Ontology: Muscle pH regulation trait
Trait details: pH 24 hours post-mortem (loin) Product Trait Ontology: Meat pH
Symbol: MPH Clinical Measurement Ontology: n/a
 QTL Map Information
Chromosome:14
QTL Peak Location:0.00 (cM)
QTL Span:18.51-18.51 (cM)
26.1-26.1 (Mbp)
Upper, "Suggestive":n/a
Upper, "Significant":n/a
Peak:rs329530950
Lower, "Significant":n/a
Lower, "Suggestive":n/a
Marker type:SNP
Analysis type:Association
Model tested:Mendelian
Test base:Experiment-wise
Threshold significance level:Suggestive
P_values<0.10
Dominance effect:n/a
Additive effect:n/a
Associated Gene:SLC15A4 (solute carrier family 15 member 4)
Cis/Trans acting type:
Links:   Edit  |   Map view

 Extended information:
(none)

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  •  QTL Experiment in Brief
    Animals:Animals were purebred Duroc, Landrace, and Yorkshire pigs.
     Breeds associated:
    Design:Animals were genotyped for two SNPs each in SLC15A3 and SLC15A4 and analyzed for muscle anserine and carnosine content and meat quality traits.
    Analysis:Mixed models were used.
    Software:SAS
    Notes: 
    Links:Edit

     Reference
    Authors:D'Astous-Pagé J, Gariépy C, Blouin R, Cliche S, Méthot S, Sullivan B, Fortin F, Palin MF
    Affiliation:Sherbrooke Research and Development Centre, Agriculture and Agri-Food Canada, 2000 College Street, Sherbrooke, QC, Canada
    Title:Identification of single nucleotide polymorphisms in carnosine-related genes and effects of genotypes on pork meat quality attributes
    Journal:Meat science, 2017, 134: 54-60
    Links:  PubMed  |  Abstract   |  List all data   |  Edit  
    User inputs on reference #28759885
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  • Cite this Data:

    Animal QTLdb: QTL138395 was published in 2017, and was curated into QTLdb on 2017-09-06. DBxREF link to this data: https://www.animalgenome.org/QTLdb/q?id=QTL_ID:138395

     

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