| QTL Map Information |
|---|
| Chromosome: | 15 |
| QTL Peak Location: | n/a |
| QTL Span: | n/a
120.2-120.2 (Mbp) |
 |
Upper, "Suggestive": | n/a |
| Upper, "Significant": | n/a |
| Peak: | rs80917355 |
| Lower, "Significant": | n/a |
| Lower, "Suggestive": | n/a |
| Marker type: | SNP |
| Analysis type: | Association |
| Model tested: | n/a |
| Test base: | Comparison-wise |
| Threshold significance level: | Significant |
 |
P_values | 1.43E-5 | | Dominance effect: | n/a |
| Additive effect: | n/a |
| Associated Gene: | n/a |
| Cis/Trans acting type: |  |
| Links:
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| Extended information: |
|---|
| (none) |
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| QTL Experiment in Brief |
|---|
| Animals: | Animals were from a three-way crossbred commercial pig population (Duroc x (Landrace x Yorkshire)). |
| Breeds associated:
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| Design: | Pigs were genotyped using the GeneSeek Porcine 50K BeadChip, and GWAS were performed for meat color and pH traits. A total of 28,206 SNPs were used for analysis. |
| Analysis: | A mixed linear model was used. |
| Software: | PLINK v1.07, GEMMA, GCTA, Haploview v4.2 |
| Notes: | |
| Links: | Edit |
| Reference |
|---|
| Authors: | Zhuang Z, Wu J, Xu C, Ruan D, Qiu Y, Zhou S, Ding R, Quan J, Yang M, Zheng E, Wu Z, Yang J |
| Affiliation: | National Engineering Research Center for Breeding Swine Industry, College of Animal Science, South China Agricultural University, Guangzhou 510642, China |
| Title: | The Genetic Architecture of Meat Quality Traits in a Crossbred Commercial Pig Population |
| Journal: | Foods (Basel, Switzerland), 2022, 11(19):3143 |
| Links: |
PubMed | Abstract | List all data
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